![]() ![]() ![]() You'll need old-fashioned oats also called rolled oats. It created a tender crumb in baked goods.Powdered oatmeal is a slow-digesting complex carbohydrate that makes a healthy addition to any smoothie. Homemade oat flour can also be used like powdered oats for smoothies. They are seriously so good!įor dessert, we also love these Baked Oat Flour Donuts with Blueberry Glaze. Once you've made your oat flour check out this recipe for Fluffy Oat Flour Pancakes. ![]() We've listed the pros and cons of each one! How to Grind Oats Although all methods worked there was a clear winner. We used a Vitamix blender, a Cuisinart food processor, and a Braun immersion blender. We made oat flour with old-fashioned oats and used three different methods. Have you ever wondered how to make your own oat flour? Making oat flour is easy and can be done using a few different methods. It can also be gluten-free when made using certified gluten-free oats. It has a mild nutty flavor and creates a delicate crumb in baked goods. Oat flour is a healthy alternative to all-purpose flour made from wheat. Grinding oats into flour is an easy way to add healthy oatmeal to your diet! I use an airtight glass jar and keep it stored on the shelf with the rest of my baking supplies.Learn how to make homemade oat flour three different ways. You’ll store this simple flour recipe as you would any other type of flour. Without that actual wording on the label, you can’t be 100% certain. This is because I make sure that I purchase oatmeal that states that it is gluten-free. Use as a way to keep certain recipes from sticking to the pan – If you’re making or baking an item and need to have it not stick to the pan, using ground up oatmeal as the flour base is a great idea!.Substiture oat flour in recipes that call for wheat or white flour – Keep in mind that oat flour can be a great substitute but it doesn’t rise the way that others flours will when baking.Now that you have made oat flour at home, you might be wondering how to use it. You can use a grinder as well to get that flour consistency or even use a knife and carefully chop up the oats as small as possible. The easiest way to make oat flour is using a blender or a food processor but just because you don’t have those items doesn’t mean that you’re out of luck. HOW DO YOU MAKE OAT FLOUR WITHOUT A BLENDER? Plus, let’s not forget that it is gluten-free making it a great option for those that can’t have gluten but still want to enjoy good baked goods and bread. It has more fiber than regular flour and is lower in carbs, too. IS OAT FLOUR HEALTHIER THAN ALL PURPOSE FLOUR? HOW MUCH OAT FLOUR DO I USE TO SUBSTITUTE FOR WHITE FLOUR?įor each recipe that calls for 1 cup of white flour, substitute 1 1/3 cups of oat flour. I typically use a variety of oats and buy whatever is on sale. CAN I USE STEEL CUT OATS TO MAKE OAT FLOUR? This is so much less expensive than buying oat flour at the store. Yes, so much cheaper! You can buy rolled oats at the store for minimal cost and great a ton of oat flour quickly. IS IT CHEAPER TO MAKE YOUR OWN OAT FLOUR? Store in an airtight container for later use. Push the bottom to blend on high and within 5 minutes or so, you’ll have oat flour! Just like that! You can grind up the oats in a food processor or not! Here is how I make my oat flour with a blender easily at home.Īll you need to do is add the rolled oats into a blender. HOW TO MAKE OAT FLOUR WITHOUT A FOOD PROCESSOR The kids have never mentioned that they can taste a difference in the baked goods when I use this homemade oat flour recipe so I take that as a sign that it passes the picky eater test! TO MAKE GLUTEN FREE OAT FLOUR YOU WILL NEED: I’ve used it when making pancakes, cookies, and more. The great part about oat flour is that you can use it for a lot of different baking needs. As long as you store this blended flour mixture in an airtight container, you can have oat flour on hand to use for any and all of your upcoming recipe needs. We all know that gluten-free flour is super expensive at the store so making your own oat flour at home is an affordable way to create flour for people with gluten intolerance to eat.ĭIY oat flour literally takes minutes to make from start to finish. Wondering how simple and easy it can be to learn how to make oat flour? In just 10 minutes of time and one inexpensive ingredient, you can make your own homemade oat flour recipe for all your baking and cooking needs. ![]()
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